70以上 duchess potatoes recipe 690291-Duchess potatoes recipe jamie oliver
Place potatoes into a large pot and cover with salted water; 2 tbsp heavy cream Salt, pepper, nutmeg 1/2 c grated Swiss cheese Warm the mashed potatoes, if necessary Stir in the egg yolks, one by one, then the butter, cream and seasonings to taste While still warm, pipe with large star tip onto buttered and floured baking sheets Sprinkle lightly with cheese Set asideBrush the potato mounds lightly with the beaten egg mixture Pin On Foodie Faux Chef Duchess potatoes recipe jamie oliver
